Yahoo Lifestyle 12 P.F. Chang's Copycat Recipes You Have to Try
Make your favorite P.F. Chang's recipes like Asian Lettuce Wraps, Mongolian Beef, and Honey Shrimp at home.
Who doesn't want a night of lusciously savory P.F. Chang's without leaving the house? There's no need to when you can call on these amazing copycat recipes. Classic stir-fry, sides, and beef dishes are minutes away with this collection of restaurant meals made easy. Give one a try and cap dinner off with something sweet.
Spicy Orange Zest Beef
"Wow, it was so amazing," says one Allrecipes user. "Definitely a keeper! As embarrassing as it is, we licked the plates!"
Mongolian Beef and Spring Onions
Fresh ginger is the key to this sticky-sweet fast-cooking dish; powdered just doesn't deliver the same results. And, obviously, add some extra veggies like broccoli for a nutritional boost.
Restaurant-Style Beef and Broccoli
"This is delicious and simple to make — I never thought I could make Chinese food until this," Susan says.
Honey Walnut Shrimp
Not sure about the sticky rice flour (mochiko) that this recipe calls for? Don't worry, you can find it in the specialty aisle at your supermarket or make your own with cornstarch instead.
Moo Goo Gai Pan II
You'll find these done with shrimp on the P.F. Chang's menu, and that's a super-easy substitution to make with this chicken-based recipe. Just keep a close eye on the shrimp so they don't overcook.
Asian Lettuce Wraps
The trick with these wraps is in the contrasting textures. Make sure the lettuce is washed and cold so it's ultra-crispy, then top it with some deep-fried Asian rice noodles and, of course, sriracha. Seriously, make a double batch!
Chef John's Chicken Lettuce Wraps
Want to change the filling to shrimp, beef, or tofu? This flexible recipe does it all.
Chinese Spicy Hot And Sour Soup
"I made this last night and it turned out fantastic! I was looking for a recipe that was as close to P.F. Chang's Hot & Sour soup as possible," shares one reviewer. "Make sure it stops boiling before adding [the] last 2 things. The egg turns out great this way."
Hunan Kung Pao
"Best Kung Pao recipe I've tried — tastes just like P.F. Chang's," says TKTK, who suggests using fewer dried red chile peppers to keep their heat from overpowering the dish.
General Tso's Chicken
"Whoever put this recipe together knew what they were doing. This is by far the best General Tso's recipe I've tried. And it beats P.F. Chang's." —Eod Nhoj
Crab Rangoon with Water Chestnuts
"These are more like what you get at P.F. Chang's. They are flavorful enough that you don't have to keep slathering them in sauce before every bite." —SJ
Spicy Szechuan Green Beans
Want to turn green beans into your favorite P. F. Chang's side? This recipe does the job — just omit the ginger for a flavor that's closer to the original.
More Inspiration
Read the original article on All Recipes.
