Where are the best doughnuts in Sydney? | Testing the Best Ep. 1

·1-min read

It seems everyone has a preference when it comes to their ultimate doughnut indulgence.

From filled, glazed, sprinkled and even the classic cinnamon sugar - those fluffy sweet-bread delights are something everyone can enjoy.

When it comes to the task of naming the best in Sydney however, we decided to take to the streets to first-hand visit, analyse and (most importantly) taste as many as we could! Above, in the first episode of Testing The Best, watch to find out which top-rated doughnut shop came out on top!

Here’s where we visited:

Shop: Grumpy Donuts, Camperdown

What we tried: Vanilla glaze and Strawberry Somer Himpson.

The iconic Somer Himpson from Grumpy Donuts
The iconic Somer Himpson from Grumpy Donuts

Shop: Shortstop Coffee & Donuts, Barangaroo

What we tried: Vanilla bean glazed and Australian honey and sea salt.

Vanilla bean glazed from Shortstop Coffee & Donuts
Vanilla bean glazed from Shortstop Coffee & Donuts

Shop: Donut Papi, Redfern

What we tried: OG glaze and Ube Polvoron

Donut Papi's Ube Polvoron
Donut Papi's Ube Polvoron

Shop: Sweet Belem, Petersham

What we tried: Vanilla custard and strawberry and cream

The ultimate line-up from Sweet Belem
The ultimate line-up from Sweet Belem

Shop: Don’t Doughnuts, Darlinghurst

What we tried: Madagascar vanilla glaze and Basque burnt cheesecake

Sourdough doughnuts are on the menu at Don’t Doughnuts.
Sourdough doughnuts are on the menu at Don’t Doughnuts.

Catch episode two here!

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