Cheesy Garlic Ciabatta Pairs Perfectly With Your Favorite Soup

Charlyne Mattox
·1-min read
Slices of cheesy garlic bread on a black tray next to a bowl of soup and various utensils
Cheesy Garlic Ciabatta Becky Stayner

Yields: 8

Prep Time: 5 mins

Total Time: 15 mins

Ingredients

  • 4 tbsp.

    unsalted butter, at room temperature

  • 3

    cloves garlic, grated

  • Kosher salt and freshly ground black pepper

  • 1/2

    ciabatta loaf, halved lengthwise

  • 4 oz.

    low-moisture mozzarella, grated (about 1 cup)

Directions

  1. Preheat oven to 425ºF with the rack set 5 to 6 inches from the top. Stir together butter and garlic in a bowl. Season with salt and pepper. Spread butter on cut side of bread, dividing evenly; place on a baking sheet.

  2. Bake until golden brown, 7 to 8 minutes. Top with cheese and bake until melted, 2 to 3 minutes. Switch oven to broil and broil until cheese is golden brown, 1 to 2 minutes. Slice into strips and serve immediately.

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