Breakfast Panini of Chicken and Egg

• makes 4

• Preparation time: 15

• Cooking time: 5

Ingredients

4 ready-to-cook long rolls, halved
1 Tbsp unsalted butter
200g shaved chicken breast
4 boiled eggs, chopped
2 Tbsp mayonnaise
1/2 bunch chives, snipped
60g Swiss cheese, sliced

Method

1. Butter the rolls and lay the shaved chicken on top.

2. Combine the eggs, mayonnaise and chives and place on top of the chicken.

3. Finish with cheese, top the roll and toast in a sandwich press for 5 minutes.

Notes