Lolly cake

Lolly cake is one Kiwi sweet treat that hasn't jumped the Tasman. It's made from crushed plain malt biscuits, condensed milk and lollies (usually Fruit Puffs), rolled in coconut and left to set in the fridge.

Photo by kiwidutch.wordpress.com Feb 6, 2013

Traditional Kiwi recipes

Happy Waitangi Day! Celebrate New Zealand's national day with these traditional Kiwi recipes.