Chip lovers try some healthy chip alternatives
GoodnessMe sent us some healthy chip alternatives, so we did a taste test! Do you have any favourite chip alternatives?
Video transcript
- These are made with real avocado.
- They're actual bananas.
- Like, yeah, this is basically a salad.
- We love snacks here at Yahoo. And lucky for us, Goodness Me! have sent us some chip alternatives to try. And I'm so excited.
- Me too.
- Let's get into it.
- First up, we're going to try almond chips.
- Barbecue flavor?
- Chip cheers.
- It's a strong barbecue flavor.
- Barbecue flavor?
- The texture.
- It's really, like, hard crunchy.
- Mm. They're really yummy.
- Next up, these avocado chips. These are made with real avocado. It's tomato salsa flavor.
- That sounds like a vibe. I'm getting like a guac energy.
- Yes, nachos energy. Chip cheers.
- Oh.
- Mm.
- I like that.
- These are yummy.
- Again, that texture is, like, really crunchy.
- Next, we're trying banana chips. Now, I love sweet banana chips, but I've never had savory banana chips before.
- And this is Thai sweet chili flavored.
- Look, they're actual bananas.
- Chip cheers.
- Oh.
- Mm.
- I actually like this more than I was expecting to.
- They do taste like banana. They're actual bananas.
- This is the lesser evil brand, and it's apple cider vinegar. I'm into it.
- I'm really into it.
- Let's give it a go. They look like witchetty grubs.
- Chip cheers. Oh.
- Hmm.
- This is not what I was expecting.
- No.
- I am not a salt and vine-gal.
- You can't tell straight away, but as the aftertaste comes, you can.
- It wacks you. So next is a more traditional chip even. Though we're eating chip alternatives in this video, these are some Hickory barbecue kettle-style potato chips. They just look really fancy. They smell glorious.
- Oh, I love-- it reminds me so much of the kettle chips.
- Yes. Well, they're kettle style.
- Well, there you go.
- Chip cheers. Oh.
- Mm.
- All right, I'll have more.
- I love the foldy-over ones.
- Me too.
- The wish chips.
- Wish chips.
- Remember we used to hold them like that.
- I didn't know that's how you--
- That's how you're supposed to hold these chips. Otherwise, the wish doesn't come true.
- That explains so much--
- Just know--
- --that none of my wishes came true.
[LAUGHTER]
OK. So for all my Keto friends out there, these are cauliflower bites. I feel like cauliflower when you're on keto is like the sacred door to anything. All the other chips we've tried so far have been like a chip look. But these actually a little pieces of cauliflower.
- They're just little caulies. Cauliflower cheers.
- Keto cheers.
- Nice. Mm. I like cauliflower bites.
- These are good. I'd definitely, like, have these in my desk drawer.
- Mm. Broccoli puffs. I've actually had the cauliflower version of this.
- Me too.
- And they're so delicious.
- They are so good.
- And this is cheese flavor.
- Oh, yum. I was hoping for a little cheesy flavor.
- I know. This is everything that we want, and I think these are also going to be a little florets as well, not chips. Chip cheers.
- Chip cheers. Mm.
- Yum. Like, yeah, this is basically a salad.
- [LAUGHS]
- Oh, my god. It's so good with the cheese flavor.
- What a way to finish. These are--
- Yeah, the top ones.
- They melt in your mouth when you eat them, and I love-- I've got a really long one. Thank you so much for watching us eat chips. We've had a great time.
- We'll catch you on the chip, like flip.
- [LAUGHS] OK.