All Recipes

If time isn’t on your side then you’ll just love this cooking challenge as Ed whips up three luxurious yet thrifty recipes that take less than 15 minutes each to create.

Believe it or not, canned condensed tomato soup is the secret ingredient of the fabulously rich flavour in this beef curry stew. So yummy!

Give this old favourite a new lease of life by slow cooking the beef so it becomes fall-apart tender and serving it with avocado and fresh coriander.

The meat will fall apart with a fork – no knife needed! For an added touch of Greece, serve this with feta and pistachios.

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