Chicken Cacciatore

Card 1 of 2

Preparation time:: 10 mins

Cooking time:: 40 mins

Serves:: 4

Ingredients

1kg chicken drumsticks
1 onion, chopped
1 garlic, chopped
2 cups button mushrooms
1 large red capsicum, chopped
1 x 500g jar Napolitana pasta sauce
1⁄2 cup white wine
1 Continental Stock Pot Chicken
1 teaspoon oregano

Chicken Cacciatore

Card 2 of 2

Continued...

Method

1. Heat 1 tablespoon oil in a medium size pan and brown chicken, set aside.

2. Add garlic, mushrooms, red capsicum, pasta sauce, white wine, Continental Stock Pot, one cup of water, oregano to a casserole dish. Bring to the boil and simmer for 10 minutes.

3. Return chicken to pan and simmer for 30 minutes, or until chicken is cooked.

4. Stir through olives and serve with polenta and a green salad.

Author:: Marco Pierre White