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Continued...
1. Place all ingredients in a small saucepan.
2. Stir constantly over low heat until mixture melts into a smooth sauce. Serve warm.
3. Serve with 1 cup sliced mango (431 kJ, or 103 cal) and ½ cup sliced banana (297 kJ, or
71 cal). Total energy: 1,558 kJ (372 cal).
830 kj (198 cal)

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