Combine lean protein and bold flavours to drop kilos like a true caveman.
August 1, 2012, 1:09 pm
Two twists on moules marinière: one to build brawn, another to bid your gut adieu By Elain Evans
July 24, 2012, 10:31 amGrandma was right, of course: you should eat, eat more Italian food. But make sure it’s real Italian, which is fast, flavourful and incredibly good for you
July 12, 2012, 10:11 am
Remember that rootin' tootin' campfire feast in Blazing Saddles? That's healthy eating at its best. Indulge! (Then open a window)
June 21, 2012, 11:26 am
Transform your bacon sanger from a fat-laden, low-nutrition waste of kilojoules, into a high-protein, nutrient-dense brawn builder.
April 18, 2012, 10:09 amStep away from the takeaway menu. You deserve a fresher, tastier, healthier pizza. The secret? Hot coals and heavy metal
March 30, 2012, 1:14 pmIt’s time to ditch the “takeaway king” tag and show your kids the way in the kitchen
June 2, 2011, 10:42 amDitch the takeaway for the freshest, fastest food around
April 29, 2010, 2:09 pmThis fare’s suffered on its trip outside the country’s borders, so we sent our writer straight to the source to find out how you can experience the real thing in your own kitchen. Take fresh ingredients, add fire, and you’re there
January 12, 2010, 3:50 pmIn Mexico, not even sandwiches and beer escape careful culinary consideration. So even if you’re not up for making a batch of mole, you can still tap into the high-wire flavour acts by making a few adjustments to your favourite staples
January 12, 2010, 3:43 pmGot a question for us? Contact Men's Health today
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