Yoghurt
We love gelato but in 2013 we'll love yoghurt even more. Frozen yoghurt is a winner (in Melbourne try the great new food truck Yogurddiction), but non-frozen yoghurt shops are popping up all over New York.
Photo by Instagram Jan 9, 2013
Top food trends in 2013
Move over Mexican and macarons! These are the hottest new trends in food in 2013.
5 Comments
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ReplyI do not have to follow anyone and who are you to tell that I have to do so. It would have been of more value if you suggested that action. Do not be another pompous foody writer.
ReplyDon't bother - most are just "yuppie" food fads with little to recommend them. Paleo diets? Prove that the foods offered are the same now without any improving farmers since then. Vegan Mondays? BIG DEAL!
ReplyHow about some tender 'Y' bone steaks ? YUMMY - YUMMY - YUMMY !
ReplyWho is "we"? Speak for yourself.
Reply