Fondue
Fondue is basically just a way to make sure you get the maximum amount of cheese or chocolate onto whatever you're eating. You could never drown that little piece of bread in so much cheese without a stick, it's both functional and fun!
Photo by Getty Images Aug 21, 2012
Stuck on stick foods
Why is it that any food on a stick is ten times better? From the well-known and well-loved classics like corn dogs and lollipops to baked brie on a stick and pancake pops, these are the top foods eaten off a stick.
1 Comments
I agree with veritat - Mostly a waste of time ... A few have recipes, most of the rest look like too much effort to try to devise the method anyway. You would need to be desperate for something to serve as nibbles at a party to bother wth them.
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