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Karen Martini

Chef, restaurateur and writer, Karen Martini brings individuality to her cooking. Unmistakably that of the Mediterranean but is also undeniably individual, Karen has said that her ‘food is an expression of my heritage, a product of my curiosity and the result of my hunger!’

Photo by Maria Oliphanti Mar 8, 2012

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Influential women in food

To celebrate International Women’s Day we look at the women who have influence us in the kitchen. March 8 is the day we honour and praise women who have made a difference in the world.

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