Julia Child

Julia Child followed her husband to Paris and returned to America a qualified Le Cordon Bleu chef with a love of French cooking. She presented one of the most successful cooking shows called the French Chef, cementing her as a household name. Did we mention she was the author of 18 cookbooks?

Photo by Bettmann / CORBIS Mar 8, 2012

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Influential women in food

To celebrate International Women’s Day we look at the women who have influence us in the kitchen. March 8 is the day we honour and praise women who have made a difference in the world.

Tara Dennis Picks