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Fantastic free Dinner recipes helping you choose what to cook for dinner with our celebrity chefs. View our range of amazing dinner menus easy to cook, healthy dishes with the best recipes and video clips from the Better Homes and Gardens TV show and magazine.
My Kitchen Rules contestants Luke and Scott are on a mission to get Australia eating healthier, fresh food. Their crispy skin Barramundi with a pink grapefruit and fennel salad and dill aioli recipe is the easy to make and delicious to eat.
Give your grilled fish a taste of North Africa with tasty chermoula, then simply top with a salad including corn, capsicum, chilli and coriander. Thought eating healthily would be hard work? With this, it’s anything but!
It’s surf ’n’ turf with a twist! Flavoursome chorizo and garlicky barbecued squid pair with low-fat, filling chickpeas to make a hearty salad. This one’s got it all!
More substantial than your average salad, this colourful dish has bulk in the form of penne pasta and juicy prawns, plus fresh asparagus and a nice kick from the Asian-style dressing. It’s the perfect midweek meal!
Calling all self-confessed carnivores! Don’t be afraid of meatless main meals – they’re delicious when prepared well. Curries are a great way to start exploring vegetarian recipes; the flavours are so deep and intense, you won’t miss the meat.
Wine and cheese are two of the finest food pairings on Earth, which could be why for centuries the two have been served together. But with so many cheeses available these days, as well as so many varieties of wine, how do you know which wine goes best with which cheese?
Lasagne with ricotta, yum! The great thing about using ricotta instead of a creamy white sauce between the layers here is that the meal immediately becomes healthier. The other great thing? It’s so much easier to prepare. Double hurrah!
Karen's cooking a burger with a difference that's bursting with flavour. The taste of India enriching a chicken patty then layered with a herb and chilli salsa, and all topped off with a fresh bun.
Colin Fassnidge's lamb back strap with colcannon, fresh tomatoes, sorrel and basil will be a winner at your next dinner party.
Karen has a gorgeous bbq pork recipe that will transport you to Asia without leaving our shores.
Beautifully flavoured lamb, tangy feta and a...
Crunchy, chewy or soft, there's something for...