- TV & Video
- Renovation & Decorating
- How To
- Be Healthy
- home beautiful
Calling all bakers! Need a warm, moist place for your dough to rise? The microwave is the perfect place to set up a temporary proofer (for non-bakers, a proofer is a contraption that creates ideal conditions, i.e., warm and moist, for yeast breads to rise.) The sealed environment of your microwave will keep the moisture and heat in. Just heat a cup of water in your microwave until it's steaming, then put your dough in along with it, shut the door and let it do its thing.
HOME: Random cleaning tips you haven't heard before
Photo by Getty Images Aug 7, 2012
Let's face it - there's nothing like walking into...
Find the right colour for your space with this...