Recipes

Fried egg and bacon toasties

Oct 13 07:01am

Prep Time	Serves
10 minutes	Makes 8

Ingredients

8 thick slices white bread
50g butter, melted
8 eggs
8 short cut bacon rashers
barbecue sauce, to serve

Method

Using a 6cm round cutter, cut a circle out from the centre of each slice of bread. Reserve circles for another use. Brush both sides of bread with butter.
Place two buttered bread slices, in a large frying pan over medium heat. Crack an egg into hole of each bread slice. Cook on one side until eggs are almost set. Turn bread over and cook until eggs are cooked to your liking. Repeat with remaining buttered bread slices and eggs.
Cook bacon in a separate pan, over high heat, until crisp. Drain on absorbent paper.
Serve egg toasties topped with bacon. Drizzle with barbecue sauce.

By New Idea's Food Director Barbara Northwood

Leave your comments You must sign in to leave a comment

latest videos

linked subtitle

Eskimo Joe perform their hit single "Don't Let Me Down" live from Brekky Central.

Video

joke of the day

linked subtitle

Read today's jokeSend a joke in for Kochie

linked subtitle

Destiny decides who you meet in your life, but it's our heart that decides who stays in our life. - Gale, TAS

Do you have a thought for Mel?

Special Offer

linked subtitle

All the latest deals from Jetstar

Latest offers

soapbox

Kurt Fearnley: I was relief teaching in Blayney when I met Kurt as a young school boy. The first thing that struck me was his smile and contagious positive outlook at all times. I see nothing has changed with this outstanding Australian. Although I never saw him again, it is a testament to the power of his personality that I have not forgotten him more than 15 years later.

Email Sunrise