Food

Palascinta torta

May 13 02:29pm
ed torta
Prep Time Cook Time Serves
10 mins 20 mins 4
Ingredients
  • 2 eggs
  • 1/2 tsp vanilla essence
  • 1 cup light milk
  • 2 Tbsp caster sugar
  • 1/2 cup flour
  • 2 Tbsp cocoa
  • 250g ricotta
  • 1/2 cup brown sugar 3 bananas, finely diced
  • 2 Tbsp icing sugar, to dust

What a perfect way to round off your dinner party! 

'Fast' Ed's dinner party challenge recipes 

Palascinta torta - here's how: 

1 Put eggs, vanilla and milk in a bowl and whisk. Whisk in caster sugar, then sift in the flour and cocoa. Whisk until smooth.

2 Heat a non-stick crepe pan. When hot, add 2-3 tablespoons of egg mixture and swirl to cover the pan. Cook on each side for 1-2 minutes, then turn out on a plate. Repeat until all the mixture has been used. Put ricotta and brown sugar in a bowl and mix to combine, then fold in banana.

3 Spread ricotta mixture over a crepe, then repeat this process to form a crepe stack. Dust the torta with icing sugar. Serve with ice-cream, if desired.

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